16.60 CHF CHF
A very refreshing and 100% natural mint syrup, try it with carbonated water, ice and a slice of lemon!
Homemade pasta with tomatoes
The durum wheat specific to pasta making, walnuts and squash are all grown in Oulens-sous-Echallens, in Gros de Vaud. And as this pasta is also made in Lausanne, it has been awarded the very official “Produits du terroir vaudois” label.
MAISONGalatà has developed an original recipe based on a delicious and healthy mixture of the best almonds, rice flour, sunflower oil, indigenous brown sugar, honey and Swiss farm eggs. And a small pinch of Bex flower of salt. The result: a light, gourmet madeleine with natural and authentic flavours, with a reduced sugar content and naturally gluten and lactose free.
Based in Lausanne, Sandrine Franchini-Guichard is at the helm of MAISON Galatà. After a first professional life in the service of econom...
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Tuesday to Friday from 2 p.m. to 9 p.m and Saturday from 10am to 9pm